yellow peach
Selected indexed studies
- YOLOv7-Peach: An Algorithm for Immature Small Yellow Peaches Detection in Complex Natural Environments. (Sensors (Basel), 2023) [PMID:37299824]
- Carotenoid Profiling of Yellow-Flesh Peach Fruit. (Foods, 2022) [PMID:35741867]
- Absorption enhancement of peach kernel oil on hydroxysafflor yellow A in safflower extracts and its mechanisms. (Food Chem, 2024) [PMID:38964104]
_Worker-drafted node — pending editorial review._
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Sources
- Maturity Prediction in Yellow Peach (Prunus persica L.) Cultivars Using a Fluorescence Spectrometer. (2020) pubmed
- YOLOv7-Peach: An Algorithm for Immature Small Yellow Peaches Detection in Complex Natural Environments. (2023) pubmed
- Carotenoid Profiling of Yellow-Flesh Peach Fruit. (2022) pubmed
- Absorption enhancement of peach kernel oil on hydroxysafflor yellow A in safflower extracts and its mechanisms. (2024) pubmed
- Preparation and Characterization of Yellow Peach Peel/Sodium Alginate/Glycerol Antioxidant Film Applicable for Oil Package. (2022) pubmed
- EMA-YOLO: A Novel Target-Detection Algorithm for Immature Yellow Peach Based on YOLOv8. (2024) pubmed
- Production of Alternaria Toxins in Yellow Peach (Amygdalus persica) upon Artificial Inoculation with Alternaria alternate. (2021) pubmed
- Postharvest melatonin treatment enhanced antioxidant activity and promoted GABA biosynthesis in yellow-flesh peach. (2023) pubmed
- 1-MCP treatment improves the postharvest quality of Jinxiu yellow peach by regulating cuticular wax composition and gene expression during cold storage. (2024) pubmed
- Crucial roles of sorbitol metabolism and energy status in the chilling tolerance of yellow peach. (2023) pubmed