white rice
Selected indexed studies
- Effect of cooling of cooked white rice on resistant starch content and glycemic response. (Asia Pac J Clin Nutr, 2015) [PMID:26693746]
- Genomics yields biological and phenotypic insights into bipolar disorder. (Nature, 2025) [PMID:39843750]
- Association between intake of white rice and incident type 2 diabetes - An updated meta-analysis. (Diabetes Res Clin Pract, 2021) [PMID:33422584]
_Worker-drafted node — pending editorial review._
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Sources
- Genomics yields biological and phenotypic insights into bipolar disorder. (2025) pubmed
- Effect of cooling of cooked white rice on resistant starch content and glycemic response. (2015) pubmed
- Association between intake of white rice and incident type 2 diabetes - An updated meta-analysis. (2021) pubmed
- Reducing starch digestibility of white rice by structuring with hydrocolloids. (2023) pubmed
- Structuring white rice with gellan gum reduces the glycemic response in healthy humans. (2024) pubmed
- Brown rice compared to white rice slows gastric emptying in humans. (2018) pubmed
- Wild rice: the Indian's staple and the white man's delicacy. (1981) pubmed
- Predictive modelling of the radial growth of Aspergillus flavus and Fusarium proliferatum on paddy and white rice (Oryza sativa). (2022) pubmed
- Substituting brown rice for white rice on diabetes risk factors in India: a randomised controlled trial. (2019) pubmed
- White rice and risk of type 2 diabetes. (2012) pubmed