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Beverage

Vinho Verde Loureiro

Selected indexed studies

Structural Equation Modelling (SEM) applied to sensory profile of Vinho Verde monovarietal wines. (Food Res Int, 2018) [PMID:30007729]
Solid-phase extraction versus matrix solid-phase dispersion: Application to white grapes. (Talanta, 2007) [PMID:18371608]

_Worker-drafted node — pending editorial review._

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Sources

Structural Equation Modelling (SEM) applied to sensory profile of Vinho Verde monovarietal wines. (2018) pubmed
Solid-phase extraction versus matrix solid-phase dispersion: Application to white grapes. (2007) pubmed

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