vinegar pickled
Selected indexed studies
- Nutritional Composition and Therapeutic Potential of Pineapple Peel - A Comprehensive Review. (Chem Biodivers, 2024) [PMID:38484117]
- Reflex inhibition of electrically induced muscle cramps in hypohydrated humans. (Med Sci Sports Exerc, 2010) [PMID:19997012]
- Quantitative Analysis of the Acetic Acid Content in Substances Used by Athletes for the Possible Prevention and Alleviation of Exercise-Associated Muscle Cramps. (J Strength Cond Res, 2020) [PMID:32459412]
_Worker-drafted node — pending editorial review._
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Sources
- Nutritional Composition and Therapeutic Potential of Pineapple Peel - A Comprehensive Review. (2024) pubmed
- The role of the diet in tooth wear. (2018) pubmed
- Quantitative Analysis of the Acetic Acid Content in Substances Used by Athletes for the Possible Prevention and Alleviation of Exercise-Associated Muscle Cramps. (2020) pubmed
- Reflex inhibition of electrically induced muscle cramps in hypohydrated humans. (2010) pubmed
- Analysis of pectolytic enzymes and Alternaria spp. in fresh dill, mustard seeds, onions, and vinegar, and their influence on the softening of pickled cucumbers. (2022) pubmed
- Vinegar-Preserved Sea Fennel: Chemistry, Color, Texture, Aroma, and Taste. (2023) pubmed
- Nanosized quantum dots-wrapped metallic particles ensembles integrated into filter disc-based analytical device for garlic evaluation. Application to monitor fake pickled garlic in balsamic vinegar. (2024) pubmed
- Sensory characterization of cucumbers pickled with verjuice as novel acidifying agent. (2019) pubmed
- The Current State of Knowledge about the Biological Activity of Different Parts of Capers. (2023) pubmed
- Anti-hyperlipidemic activity of Rhynchosia nulubilis seeds pickled with brown rice vinegar in mice fed a high-fat diet. (2013) pubmed