unsalted butter
Selected indexed studies
- Randomised trial of coconut oil, olive oil or butter on blood lipids and other cardiovascular risk factors in healthy men and women. (BMJ Open, 2018) [PMID:29511019]
- Effects of coconut oil, olive oil, and butter on plasma fatty acids and metabolic risk factors: a randomized trial. (J Lipid Res, 2024) [PMID:39490924]
- Development of Value-Added Butter by Incorporating Whey Protein Hydrolysate-Encapsulated Probiotics. (Microorganisms, 2023) [PMID:37317113]
_Worker-drafted node — pending editorial review._
Connections
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Sources
- Randomised trial of coconut oil, olive oil or butter on blood lipids and other cardiovascular risk factors in healthy men and women. (2018) pubmed
- Nutrient comparisons of margarine/margarine-like products, butter blend products and butter in the US marketplace in 2020 post-FDA ban on partially hydrogenated oils. (2022) pubmed
- Effects of coconut oil, olive oil, and butter on plasma fatty acids and metabolic risk factors: a randomized trial. (2024) pubmed
- Development of Value-Added Butter by Incorporating Whey Protein Hydrolysate-Encapsulated Probiotics. (2023) pubmed
- Fate of Staphylococcus aureus in Whipped Butter. (1989) pubmed
- Oxidative stability of fish oil blended with butter. (1999) pubmed
- Effect of temperature on the rheological, textural, and sensory properties of butters from New Zealand market. (2024) pubmed
- Effect of microcapsules of chia oil on Ω-3 fatty acids, antioxidant characteristics and oxidative stability of butter. (2020) pubmed
- Sensory, functional, and analytical comparisons of whey butter with other butters. (2006) pubmed
- Fate of Staphylococcus aureus in whey, whey cream, and whey cream butter. (1989) pubmed