turmeric curcumin color
Selected indexed studies
- Curcumin, an active component of turmeric (Curcuma longa), and its effects on health. (Crit Rev Food Sci Nutr, 2017) [PMID:26528921]
- Curcumin, the active substance of turmeric: its effects on health and ways to improve its bioavailability. (J Sci Food Agric, 2021) [PMID:34143894]
- Turmeric and Curcumin: From Traditional to Modern Medicine. (Adv Exp Med Biol, 2021) [PMID:34331682]
_Worker-drafted node — pending editorial review._
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Sources
- Curcumin, the active substance of turmeric: its effects on health and ways to improve its bioavailability. (2021) pubmed
- Curcumin, an active component of turmeric (Curcuma longa), and its effects on health. (2017) pubmed
- Turmeric and Curcumin: From Traditional to Modern Medicine. (2021) pubmed
- Curcumin: the Indian solid gold. (2007) pubmed
- Turmeric and Its Major Compound Curcumin on Health: Bioactive Effects and Safety Profiles for Food, Pharmaceutical, Biotechnological and Medicinal Applications. (2020) pubmed
- Curcumin. (2014) pubmed
- Antioxidant and anti-inflammatory properties of curcumin. (2007) pubmed
- Turmeric. (2012) pubmed
- Turmeric and Curcumin-Health-Promoting Properties in Humans versus Dogs. (2023) pubmed
- Turmeric products: Evaluation of curcumin and trace elements. (2024) pubmed