tazukuri sardine
Selected indexed studies
- Sardine cycles, krill declines, and locust plagues: revisiting 'wasp-waist' food webs. (Trends Ecol Evol, 2014) [PMID:24755099]
- Sardine Roe as a Source of Lipids To Produce Liposomes. (ACS Biomater Sci Eng, 2020) [PMID:33464869]
- Climate, Anchovy, and Sardine. (Ann Rev Mar Sci, 2017) [PMID:28045355]
_Worker-drafted node — pending editorial review._
Connections
tazukuri sardine helps
Sources
- Extraction of high added value biological compounds from sardine, sardine-type fish and mackerel canning residues--a review. (2013) pubmed
- Sardine cycles, krill declines, and locust plagues: revisiting 'wasp-waist' food webs. (2014) pubmed
- Sardine Roe as a Source of Lipids To Produce Liposomes. (2020) pubmed
- Climate, Anchovy, and Sardine. (2017) pubmed
- The genome sequence of the sardine, Sardina pilchardus (Walbaum, 1792). (2024) pubmed
- Valorizing sardine scales: a circular approach to sustainable collagen for cosmetics and nutrition applications. (2024) pubmed
- Fish DNA Sensors for Authenticity Assessment-Application to Sardine Species Identification. (2024) pubmed
- Persistent Organic Pollutants (POPs) in Sardine (Sardinella brasiliensis): Biomonitoring and Potential Human Health Effects. (2023) pubmed
- The Concentration of Radionuclides (Lead-210, Polonium-210, and Cesium-137) in the Muscle of Sardine Fish: a Global Systematic Review, Meta-analysis, and Exposure Assessment. (2023) pubmed
- Anchovy and sardine condition and energy content in the North Aegean Sea (eastern Mediterranean) in relation to their contrasting reproductive strategies. (2024) pubmed