tamarind rice
Selected indexed studies
- Exploring the applicability of tamarind gum for making gluten-free rice bread. (Food Sci Biotechnol, 2018) [PMID:30483427]
- Synthesis and characterization of novel tamarind gum and rice bran oil-based emulgels for the ocular delivery of antibiotics. (Int J Biol Macromol, 2020) [PMID:32763397]
- Optimization of the Formula and Processing Factors for Gluten-Free Rice Bread with Tamarind Gum. (Foods, 2020) [PMID:32024061]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Postprandial Glycemic and Insulinemic Effects of the Addition of Aqueous Extracts of Dried Corn Silk, Cumin Seed Powder or Tamarind Pulp, in Two Forms, Consumed with High Glycemic Index Rice. (2019) pubmed
- Exploring the applicability of tamarind gum for making gluten-free rice bread. (2018) pubmed
- Synthesis and characterization of novel tamarind gum and rice bran oil-based emulgels for the ocular delivery of antibiotics. (2020) pubmed
- Optimization of the Formula and Processing Factors for Gluten-Free Rice Bread with Tamarind Gum. (2020) pubmed
- Effects of replacing rice bran with tamarind seed meal in concentrate mixture diets on the changes in ruminal ecology and feed utilization of dairy steers. (2019) pubmed
- Extraction and characterization of polysaccharides from tamarind seeds, rice mill residue, okra waste and sugarcane bagasse for its Bio-thermoplastic properties. (2018) pubmed
- Pasting properties of Tamarind (Tamarindus indica) kernel powder in the presence of Xanthan, Carboxymethylcellulose and Locust bean gum in comparison to Rice and Potato flour. (2013) pubmed
- Effect of Thermoresponsive Xyloglucan on the Bread-Making Properties and Preservation of Gluten-Free Rice-Flour Bread. (2023) pubmed
- Streamlining assays of glycosyltransferases activity using in vitro GT-array (i-GT-ray) platform: Application to family GT37 fucosyltransferases. (2024) pubmed
- Synthesis of cellulose microfibrils embedded carboxymethyl tamarind kernel gum hydrogels for water retention and controlled urea release in agricultural applications. (2025) pubmed