tamales
Selected indexed studies
- Tamales. (J Clin Oncol, 2025) [PMID:40198875]
- Agave inulin as a fat replacer in tamales: Physicochemical, nutritional, and sensory attributes. (J Food Sci, 2023) [PMID:37799063]
- Lung Cancer in Ghana. (J Thorac Oncol, 2024) [PMID:38972709]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Tamales. (2025) pubmed
- Lung Cancer in Ghana. (2024) pubmed
- Agave inulin as a fat replacer in tamales: Physicochemical, nutritional, and sensory attributes. (2023) pubmed
- Editorial: Population and action mechanism of immune cells in fish. (2024) pubmed
- Occipital nerve blocks: a promising approach for chronic migraines? (2024) pubmed
- Aflatoxin Exposure Among Mothers and Their Infants from the Western Highlands of Guatemala. (2021) pubmed
- Nixtamalization Process Affects Resistant Starch Formation and Glycemic Index of Tamales. (2017) pubmed
- Behavior and Inactivation of Enterotoxin-Positive Clostridium perfringens in Pork Picadillo and Tamales Filled with Pork Picadillo under Different Cooking, Storage, and Reheating Conditions. (2016) pubmed
- Levels and enterotoxigenicity of Clostridium perfringens in pozole, tamales, and birria. (2005) pubmed
- Anatomical and physical changes in leaves during the production of tamales. (2013) pubmed