spirulina
Selected indexed studies
- Spirulina- An Edible Cyanobacterium with Potential Therapeutic Health Benefits and Toxicological Consequences. (J Am Nutr Assoc, 2023) [PMID:35916491]
- Spirulina Microalgae and Brain Health: A Scoping Review of Experimental and Clinical Evidence. (Mar Drugs, 2021) [PMID:34067317]
- NUTRITIONAL AND TOXICOLOGICAL ASPECTS OF SPIRULINA (ARTHROSPIRA). (Nutr Hosp, 2015) [PMID:26262693]
_Worker-drafted node — pending editorial review._
Connections
spirulina helps
Sources
- Spirulina- An Edible Cyanobacterium with Potential Therapeutic Health Benefits and Toxicological Consequences. (2023) pubmed
- Spirulina Microalgae and Brain Health: A Scoping Review of Experimental and Clinical Evidence. (2021) pubmed
- NUTRITIONAL AND TOXICOLOGICAL ASPECTS OF SPIRULINA (ARTHROSPIRA). (2015) pubmed
- The antioxidant, immunomodulatory, and anti-inflammatory activities of Spirulina: an overview. (2016) pubmed
- Food and drug industry applications of microalgae Spirulina platensis: A review. (2023) pubmed
- Spirulina, an FDA-Approved Functional Food: Worth the Hype? (2023) pubmed
- A Review of the Health-Promoting Properties of Spirulina with a Focus on athletes' Performance and Recovery. (2024) pubmed
- Spirulina for the food and functional food industries. (2020) pubmed
- Trends and Technological Advancements in the Possible Food Applications of Spirulina and Their Health Benefits: A Review. (2022) pubmed
- The True Value of Spirulina. (2020) pubmed