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Food

souvlaki chicken

Selected indexed studies

Assessment of the Microbial Spoilage and Quality of Marinated Chicken Souvlaki through Spectroscopic and Biomimetic Sensors and Data Fusion. (Microorganisms, 2022) [PMID:36422321]
Implementation of Multispectral Imaging (MSI) for Microbiological Quality Assessment of Poultry Products. (Microorganisms, 2020) [PMID:32290382]

_Worker-drafted node — pending editorial review._

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Sources

Assessment of the Microbial Spoilage and Quality of Marinated Chicken Souvlaki through Spectroscopic and Biomimetic Sensors and Data Fusion. (2022) pubmed
Implementation of Multispectral Imaging (MSI) for Microbiological Quality Assessment of Poultry Products. (2020) pubmed

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