sodium nitrite cured meat
Selected indexed studies
- Effects of sodium nitrite reduction, removal or replacement on cured and cooked meat for microbiological growth, food safety, colon ecosystem, and colorectal carcinogenesis in Fischer 344 rats. (NPJ Sci Food, 2023) [PMID:37805637]
- The effect of selected lactic acid bacterial strains on the technological and microbiological quality of mechanically separated poultry meat cured with a reduced amount of sodium nitrite. (Poult Sci, 2021) [PMID:33357690]
- Effects of low-dose sodium nitrite on the structure of yak meat myoglobin during wet curing. (Food Chem X, 2022) [PMID:36211786]
_Worker-drafted node — pending editorial review._
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- Sodium nitrite: the "cure" for nitric oxide insufficiency. (2012) pubmed
- Effects of sodium nitrite reduction, removal or replacement on cured and cooked meat for microbiological growth, food safety, colon ecosystem, and colorectal carcinogenesis in Fischer 344 rats. (2023) pubmed
- The effect of selected lactic acid bacterial strains on the technological and microbiological quality of mechanically separated poultry meat cured with a reduced amount of sodium nitrite. (2021) pubmed
- Effects of low-dose sodium nitrite on the structure of yak meat myoglobin during wet curing. (2022) pubmed
- Investigating the Effects of Pink-Generating Ligands on Enhancing Color Stability and Pigment Properties in Pork Sausage Model Systems Cured with Sodium Nitrite or White Kimchi Powder. (2024) pubmed
- Nitrite and chloride in meat and meat products in the Kosovo market. (2025) pubmed
- Production of cured meat color in nitrite-free Harbin red sausage by Lactobacillus fermentum fermentation. (2007) pubmed
- Production of a safe cured meat with low residual nitrite using nitrite substitutes. (2020) pubmed
- Nitrite, nitrite alternatives, and the control of Clostridium botulinum in cured meats. (1982) pubmed
- A simple and efficient alginate hydrogel combined with surface-enhanced Raman spectroscopy for quantitative analysis of sodium nitrite in meat products. (2024) pubmed