soda crackers
Selected indexed studies
- Encapsulation of folic acid-loaded porous starch by glycerol monostearate improves its thermal stability and bioavailability in soda crackers. (Int J Biol Macromol, 2025) [PMID:41218677]
- Design of a naphthalimide-based probe for acrolein detection in foods and cells. (J Hazard Mater, 2022) [PMID:34968849]
- Sustainable Protein-Enriched Biscuits: Effects of Mealworm Protein Powder on the Properties of Wheat Flour and Biscuit Quality. (Foods, 2025) [PMID:40941179]
_Worker-drafted node — pending editorial review._
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Sources
- Sustainable Protein-Enriched Biscuits: Effects of Mealworm Protein Powder on the Properties of Wheat Flour and Biscuit Quality. (2025) pubmed
- Encapsulation of folic acid-loaded porous starch by glycerol monostearate improves its thermal stability and bioavailability in soda crackers. (2025) pubmed
- Design of a naphthalimide-based probe for acrolein detection in foods and cells. (2022) pubmed
- Are Chileans exposed to dietary furan? (2013) pubmed
- A survey on the management of nausea and vomiting in pregnancy by obstetrician/gynecologists. (2001) pubmed
- Sustainable Incorporation of Chlamydomonas reinhardtii Powder into Flour-Based Systems: Investigating Its Influence on Flour Pasting Properties, Dough Physical Properties, and Baked Product Quality. (2025) pubmed
- II. Pure Culture Fermentation Studies. (1978) pubmed
- Feeding practices of low birth weight Brazilian infants and associated factors. (2020) pubmed
- Managing nausea and vomiting of pregnancy: a survey of obstetrician-gynecologists. (2007) pubmed
- Severe pediatric ocular injury due to explosion of a firecracker inside a soda bottle. (2010) pubmed