sheep cheese Serpa Portuguese

Selected indexed studies

• Matching the Sensory Analysis of Serpa PDO Cheese with the Volatile Profiles-A Preliminary Study. (Foods, 2025) [PMID:40361592]
• Evaluation of gamma-aminobutyric acid content in Portuguese cheeses with protected designation of origin status. (J Dairy Res, 2023) [PMID:36799037]

_Worker-drafted node — pending editorial review._