seed mung for sprouting
Selected indexed studies
- Endolysins as Effective Agents for Decontaminating S. typhimurium, E. coli, and L. monocytogenes on Mung Bean Seeds. (Int J Mol Sci, 2025) [PMID:40076670]
- Application of plasma activated water for decontamination of alfalfa and mung bean seeds. (Food Microbiol, 2021) [PMID:33494890]
- Practical evaluation of Mung bean seed pasteurization method in Japan. (J Food Prot, 2010) [PMID:20377967]
_Worker-drafted node — pending editorial review._
Connections
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Sources
- Neuroprotective Potential of Mung Bean (Vigna radiata L.) Polyphenols in Alzheimer's Disease: A Review. (2021) pubmed
- Endolysins as Effective Agents for Decontaminating S. typhimurium, E. coli, and L. monocytogenes on Mung Bean Seeds. (2025) pubmed
- Application of plasma activated water for decontamination of alfalfa and mung bean seeds. (2021) pubmed
- Practical evaluation of Mung bean seed pasteurization method in Japan. (2010) pubmed
- Aqueous and gaseous plasma applications for the treatment of mung bean seeds. (2021) pubmed
- The Effect of Illumination Patterns during Mung Bean Seed Germination on the Metabolite Composition of the Sprouts. (2023) pubmed
- Inactivation of escherichia coli 0157:H7 and Salmonella on mung beans, alfalfa, and other seed types destined for sprout production by using an oxychloro-based sanitizer. (2006) pubmed
- Plant sprout foods: Biological activities, health benefits, and bioavailability. (2022) pubmed
- Inhibitory effects of mung bean (Vigna radiata L.) seed and sprout extracts on melanogenesis. (2016) pubmed
- Transduction of stx2a mediated by phage (Φ11-3088) from Escherichia coli O104:H4 in vitro and in situ during sprouting of mung beans. (2022) pubmed