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schabziger

Selected indexed studies

Enterococci from Appenzeller and Schabziger raw milk cheese: antibiotic resistance, virulence factors, and persistence of particular strains in the products. (J Food Prot, 2007) [PMID:17340882]

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Enterococci from Appenzeller and Schabziger raw milk cheese: antibiotic resistance, virulence factors, and persistence of particular strains in the products. (2007) pubmed

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