salad burnet
Selected indexed studies
- Assessment of Chemical Composition and In Vitro Antioxidant, Antidiabetic, Anticholinesterase and Microbial Virulence-Quenching Effects of Salad Burnet (Sanguisorba minor L.) Harvested from Algeria. (Plants (Basel), 2023) [PMID:38140461]
- Wild food plants used in traditional vegetable mixtures in Italy. (J Ethnopharmacol, 2016) [PMID:26944238]
- A Comprehensive Review of Genus Sanguisorba: Traditional Uses, Chemical Constituents and Medical Applications. (Front Pharmacol, 2021) [PMID:34616302]
_Worker-drafted node — pending editorial review._
Connections
salad burnet helps
Sources
- Assessment of Chemical Composition and In Vitro Antioxidant, Antidiabetic, Anticholinesterase and Microbial Virulence-Quenching Effects of Salad Burnet (Sanguisorba minor L.) Harvested from Algeria. (2023) pubmed
- Wild food plants used in traditional vegetable mixtures in Italy. (2016) pubmed
- A Comprehensive Review of Genus Sanguisorba: Traditional Uses, Chemical Constituents and Medical Applications. (2021) pubmed
- Ellagitannins and Other Polyphenols Along with Dietary Components of the Rosaceae Medicinal Plants. (2025) pubmed
- Investigating the efficacy of purified tannin extracts from underutilized temperate forages in reducing enteric methane emissions in vitro. (2024) pubmed
- [Antibiotic activity of a tannin-tormentol complex extracted from the salad burnet (Poterium sanguisorba L.)]. (1955) pubmed
- Fatty acids, α-tocopherol, β-carotene, and lutein contents in forage legumes, forbs, and a grass-clover mixture. (2013) pubmed
- Contrasting effects of elevated CO(2) and water deficit on two native herbs. (1995) pubmed
- Hydroponically Grown Sanguisorba minor Scop.: Effects of Cut and Storage on Fresh-Cut Produce. (2019) pubmed
- Interrelations between herbage yield, α-tocopherol, β-carotene, lutein, protein, and fiber in non-leguminous forbs, forage legumes, and a grass-clover mixture as affected by harvest date. (2015) pubmed