pollock alaskan
Selected indexed studies
- Effects of the Ratio of Alaskan Pollock Surimi to Wheat Flour on the Quality Characteristics and Protein Interactions of Innovative Extruded Surimi-Flour Blends. (Foods, 2025) [PMID:40870762]
- Prediction of the weight of Alaskan pollock using image analysis. (J Food Sci, 2010) [PMID:21535495]
- Purification of Alaskan walleye pollock (Gadus chalcogrammus) and New Zealand hoki (Macruronus novaezelandiae) liver oil using short path distillation. (Nutrients, 2014) [PMID:24858408]
_Worker-drafted node — pending editorial review._
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Sources
- Effects of the Ratio of Alaskan Pollock Surimi to Wheat Flour on the Quality Characteristics and Protein Interactions of Innovative Extruded Surimi-Flour Blends. (2025) pubmed
- Prediction of the weight of Alaskan pollock using image analysis. (2010) pubmed
- Purification of Alaskan walleye pollock (Gadus chalcogrammus) and New Zealand hoki (Macruronus novaezelandiae) liver oil using short path distillation. (2014) pubmed
- Alaska pollock surimi-based meat analogs by high-moisture extrusion: Effect of konjac glucomannan/curdlan/carrageenan/sodium alginate on fibrous structure formation. (2024) pubmed
- Effects of the soy protein to wheat gluten ratio on the physicochemical and structural properties of Alaska pollock surimi-based meat analogs by high moisture extrusion. (2023) pubmed
- Mechanism of enhanced quality of Acetes chinensis powder-Alaska Pollock surimi: Gel properties, rheological properties, micro-structure. (2025) pubmed
- Re-evaluation of certain aspects of the EFSA Scientific Opinion of April 2010 on risk assessment of parasites in fishery products, based on new scientific data. Part 2. (2024) pubmed
- Sex, racial/ethnic and socioeconomic disparities in patients with metastatic bone disease. (2022) pubmed
- Fish species mislabelling in China: evidence from a survey of frozen, dried, and surimi-based fish products marketed as cod-related species. (2024) pubmed
- Determination of the effects of different high-temperature treatments on texture and aroma characteristics in Alaska pollock surimi. (2018) pubmed