pickled garlic
Selected indexed studies
- Nanosized quantum dots-wrapped metallic particles ensembles integrated into filter disc-based analytical device for garlic evaluation. Application to monitor fake pickled garlic in balsamic vinegar. (Food Chem, 2024) [PMID:37866344]
- Antioxidant Effects and Probiotic Properties of Latilactobacillus sakei MS103 Isolated from Sweet Pickled Garlic. (Foods, 2023) [PMID:38231756]
- S-Allyl cysteine in garlic (Allium sativum): Formation, biofunction, and resistance to food processing for value-added product development. (Compr Rev Food Sci Food Saf, 2022) [PMID:35355410]
_Worker-drafted node — pending editorial review._
Connections
pickled garlic helps
Sources
- Nanosized quantum dots-wrapped metallic particles ensembles integrated into filter disc-based analytical device for garlic evaluation. Application to monitor fake pickled garlic in balsamic vinegar. (2024) pubmed
- Antioxidant Effects and Probiotic Properties of Latilactobacillus sakei MS103 Isolated from Sweet Pickled Garlic. (2023) pubmed
- S-Allyl cysteine in garlic (Allium sativum): Formation, biofunction, and resistance to food processing for value-added product development. (2022) pubmed
- Allicin Bioavailability and Bioequivalence from Garlic Supplements and Garlic Foods. (2018) pubmed
- The antioxidant and anti-cadmium toxicity properties of garlic extracts. (2014) pubmed
- Occurrence and fate characteristics of isoproturon from garlic cultivation to household processing: Implication for human exposure. (2023) pubmed
- New insights on low-temperature storage regulating garlic greening and the accumulation of pigment precursors via glutathione metabolism and energy cycles. (2023) pubmed
- Vitamin content and amino acid composition of pickled garlic processed with and without fermentation. (2004) pubmed
- Effect of processing and storage time on the contents of organosulfur compounds in pickled blanched garlic. (2012) pubmed
- Large-scale fate profiling of butralin between cultivated and processed garlics for multi-risk estimations. (2023) pubmed