pescatarian
Selected indexed studies
- Association of meat, vegetarian, pescatarian and fish-poultry diets with risk of 19 cancer sites and all cancer: findings from the UK Biobank prospective cohort study and meta-analysis. (BMC Med, 2022) [PMID:35655214]
- Micronutrient intake and nutritional status in 16-to-24-year-olds adhering to vegan, lacto-ovo-vegetarian, pescatarian or omnivorous diets in Sweden. (Eur J Nutr, 2025) [PMID:40569463]
- Healthy plant-based diets improve dyslipidemias, insulin resistance, and inflammation in metabolic syndrome. A narrative review. (Adv Nutr, 2023) [PMID:36811593]
_Worker-drafted node — pending editorial review._
Connections
pescatarian protects against
pescatarian helps
Sources
- Micronutrient intake and nutritional status in 16-to-24-year-olds adhering to vegan, lacto-ovo-vegetarian, pescatarian or omnivorous diets in Sweden. (2025) pubmed
- Healthy plant-based diets improve dyslipidemias, insulin resistance, and inflammation in metabolic syndrome. A narrative review. (2023) pubmed
- Modeling Ovo-vegetarian, Lacto-vegetarian, Pescatarian, and Vegan USDA Food Patterns and Assessing Nutrient Adequacy for Lactation among Adult Females. (2023) pubmed
- Modeling lacto-vegetarian, pescatarian, and "pescavegan" USDA food patterns and assessing nutrient adequacy for healthy non-pregnant, non-lactating adults. (2023) pubmed
- Association of meat, vegetarian, pescatarian and fish-poultry diets with risk of 19 cancer sites and all cancer: findings from the UK Biobank prospective cohort study and meta-analysis. (2022) pubmed
- Vegetarian, pescatarian and flexitarian diets: sociodemographic determinants and association with cardiovascular risk factors in a Swiss urban population. (2020) pubmed
- Plant-based diets, pescatarian diets and COVID-19 severity: a population-based case-control study in six countries. (2021) pubmed
- Correcting mucogingival deformities for pescatarian patients: A clinical case study. (2025) pubmed
- Vegetarian and pescatarian diets are linked to lower risk of ischaemic heart disease, study finds. (2019) pubmed
- Risk of hypothyroidism in meat-eaters, fish-eaters, and vegetarians: a population-based prospective study. (2025) pubmed