Palo Cortado
Selected indexed studies
- Physicochemical and microbiological characterization of the sensory deviation responsible for the origin of the special sherry wines "palo cortado" type. (PLoS One, 2018) [PMID:30540795]
- Perception of the Attributes of Sherry Wine and Its Consumption in Young People in the South of Spain. (Foods, 2020) [PMID:32252381]
- Increasing Sustained Viral Suppression Among Youth Living with HIV: A Randomized Controlled Trial of Stepped Care Intervention. (AIDS Behav, 2025) [PMID:40185959]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Perception of the Attributes of Sherry Wine and Its Consumption in Young People in the South of Spain. (2020) pubmed
- Analytical, Chemometric and Sensorial Characterization of Oloroso and Palo Cortado Sherries during Their Ageing in the Criaderas y Solera System. (2022) pubmed
- Physicochemical and microbiological characterization of the sensory deviation responsible for the origin of the special sherry wines "palo cortado" type. (2018) pubmed
- Increasing Sustained Viral Suppression Among Youth Living with HIV: A Randomized Controlled Trial of Stepped Care Intervention. (2025) pubmed