orange
Selected indexed studies
- Orange Pomace and Peel Extraction Processes towards Sustainable Utilization: A Short Review. (Molecules, 2023) [PMID:37110784]
- Clinical evaluation of Moro (Citrus sinensis (L.) Osbeck) orange juice supplementation for the weight management. (Nat Prod Res, 2015) [PMID:25588369]
- Effectiveness of "Moro" Blood Orange Citrus sinensis Osbeck (Rutaceae) Standardized Extract on Weight Loss in Overweight but Otherwise Healthy Men and Women-A Randomized Double-Blind Placebo-Controlled Study. (Nutrients, 2022) [PMID:35276783]
_Worker-drafted node — pending editorial review._
Connections
orange helps
Sources
- Orange Pomace and Peel Extraction Processes towards Sustainable Utilization: A Short Review. (2023) pubmed
- Clinical evaluation of Moro (Citrus sinensis (L.) Osbeck) orange juice supplementation for the weight management. (2015) pubmed
- Effectiveness of "Moro" Blood Orange Citrus sinensis Osbeck (Rutaceae) Standardized Extract on Weight Loss in Overweight but Otherwise Healthy Men and Women-A Randomized Double-Blind Placebo-Controlled Study. (2022) pubmed
- Chemical and genetic basis of orange flavor. (2024) pubmed
- Orange peeling technologies. (2009) pubmed
- Origin and de novo domestication of sweet orange. (2025) pubmed
- Red orange: experimental models and epidemiological evidence of its benefits on human health. (2013) pubmed
- Gibberellin-regulated protein allergy and orange-induced anaphylaxis. (2024) pubmed
- [Orange man]. (1951) pubmed
- Orange peels: from by-product to resource through lactic acid fermentation. (2019) pubmed