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Food

nut macadamia raw

Selected indexed studies

  • Macadamia Nut-Induced Anaphylactic Shock Requiring Repeated Intramuscular Adrenaline Administration in a Three-Year-Old Girl. (Cureus, 2024) [PMID:38910662]
  • The Equilibrium, Kinetics, and Thermodynamics Studies of the Sorption of Methylene Blue from Aqueous Solution Using Pulverized Raw Macadamia Nut Shells. (J Anal Methods Chem, 2020) [PMID:32566358]
  • A comprehensive study of raw and roasted macadamia nuts: Lipid profile, physicochemical, nutritional, and sensory properties. (Food Sci Nutr, 2021) [PMID:33747479]

_Worker-drafted node — pending editorial review._

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