Nebbiolo Barbaresco
Selected indexed studies
- Secondary Metabolism and Defense Responses Are Differently Regulated in Two Grapevine Cultivars during Ripening. (Int J Mol Sci, 2021) [PMID:33802641]
- Genome editing of a recalcitrant wine grape genotype by lipofectamine-mediated delivery of CRISPR/Cas9 ribonucleoproteins to protoplasts. (Plant J, 2024) [PMID:38646817]
- Single-nucleotide polymorphism (SNP) genotyping assays for the varietal authentication of 'Nebbiolo' musts and wines. (Food Chem, 2020) [PMID:31901826]
_Worker-drafted node — pending editorial review._
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Sources
- Single-nucleotide polymorphism (SNP) genotyping assays for the varietal authentication of 'Nebbiolo' musts and wines. (2020) pubmed
- Secondary Metabolism and Defense Responses Are Differently Regulated in Two Grapevine Cultivars during Ripening. (2021) pubmed
- Genome editing of a recalcitrant wine grape genotype by lipofectamine-mediated delivery of CRISPR/Cas9 ribonucleoproteins to protoplasts. (2024) pubmed
- Classification of Nebbiolo-based wines from Piedmont (Italy) by means of solid-phase microextraction-gas chromatography-mass spectrometry of volatile compounds. (2002) pubmed
- Varietal and pre-fermentative volatiles during ripening of Vitis vinifera cv Nebbiolo berries from three growing areas. (2012) pubmed