meat turtle meat
Selected indexed studies
- Chelonitoxin Poisoning. (, 2006) [PMID:30372011]
- Effects of dietary chito-oligosaccharide and β-glucan on the water quality and gut microbiota, intestinal morphology, immune response, and meat quality of Chinese soft-shell turtle (Pelodiscus sinensis). (Front Immunol, 2023) [PMID:38022669]
- Modeling Commercial Freshwater Turtle Production on US Farms for Pet and Meat Markets. (PLoS One, 2015) [PMID:26407157]
_Worker-drafted node — pending editorial review._
Connections
meat turtle meat helps
Sources
- Chelonitoxin Poisoning. (2006) pubmed
- Effects of dietary chito-oligosaccharide and β-glucan on the water quality and gut microbiota, intestinal morphology, immune response, and meat quality of Chinese soft-shell turtle (Pelodiscus sinensis). (2023) pubmed
- Modeling Commercial Freshwater Turtle Production on US Farms for Pet and Meat Markets. (2015) pubmed
- A novel aspartic protease from Rhizomucor miehei expressed in Pichia pastoris and its application on meat tenderization and preparation of turtle peptides. (2018) pubmed
- Chelonitoxism outbreak caused from consuming turtle, Eastern Samar, Philippines, August 2013. (2015) pubmed
- Trends in Urban Wild Meat Trade of Chelonians (Turtles and Tortoises) in the Peruvian Amazon. (2024) pubmed
- Features of Telocytes in Agricultural Animals. (2016) pubmed
- An outbreak of trichinellosis by consumption of raw soft-shelled turtle meat in Korea. (2015) pubmed
- A suitable method to detect potential fraud of bringing Malayan box turtle (Cuora amboinensis) meat into the food chain. (2015) pubmed
- Last Interglacial Iberian Neandertals as fisher-hunter-gatherers. (2020) pubmed