meat rhea
Selected indexed studies
- Meat quality traits in the Greater rhea (Rhea americana) as influenced by muscle, sex and age. (Poult Sci, 2018) [PMID:29462477]
- Chemical composition and fatty acid profile of rhea (Rhea americana) meat. (Arch Latinoam Nutr, 2008) [PMID:18833999]
- Gonadal morphogenesis and sexual differentiation in rhea (Rhea americana). (Reprod Biol, 2025) [PMID:40957272]
_Worker-drafted node — pending editorial review._
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Sources
- Meat quality traits in the Greater rhea (Rhea americana) as influenced by muscle, sex and age. (2018) pubmed
- Chemical composition and fatty acid profile of rhea (Rhea americana) meat. (2008) pubmed
- Gonadal morphogenesis and sexual differentiation in rhea (Rhea americana). (2025) pubmed
- Nutritional value and digestion rate of rhea meat proteins in association with storage and cooking processes. (2011) pubmed
- Minerals, haem and non-haem iron contents of rhea meat. (2009) pubmed
- Colour, lipid and protein stability of Rhea americana meat during air- and vacuum-packaged storage: influence of muscle on oxidative processes. (2010) pubmed
- Oxidative status, in vitro iron-induced lipid oxidation and superoxide dismutase, catalase and glutathione peroxidase activities in rhea meat. (2010) pubmed
- Update: COVID-19 Among Workers in Meat and Poultry Processing Facilities - United States, April-May 2020. (2020) pubmed
- COVID-19 Among Workers in Meat and Poultry Processing Facilities - 19 States, April 2020. (2020) pubmed
- Cholesterol content and fatty acid composition of rhea meat. (1999) pubmed