marmalade grapefruit
Selected indexed studies
- Tacrolimus severe overdosage after intake of masked grapefruit in orange marmalade. (Eur J Clin Pharmacol, 2007) [PMID:17530235]
- Bioassay directed identification of natural aryl hydrocarbon-receptor agonists in marmalade. (Anal Chim Acta, 2008) [PMID:18486664]
- [Furanocoumarins contents and cytochrome P450 3A (CYP3A) inhibitory activities of various processed fruit peel products: outflow of 6',7'-Dihydroxybergamottin during processing treatment of peel]. (Yakugaku Zasshi, 2011) [PMID:21532264]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Tacrolimus severe overdosage after intake of masked grapefruit in orange marmalade. (2007) pubmed
- Bioassay directed identification of natural aryl hydrocarbon-receptor agonists in marmalade. (2008) pubmed
- [Furanocoumarins contents and cytochrome P450 3A (CYP3A) inhibitory activities of various processed fruit peel products: outflow of 6',7'-Dihydroxybergamottin during processing treatment of peel]. (2011) pubmed
- Citrus fruits. Part II. Chemistry, technology, and quality evaluation. B. Technology. (1983) pubmed
- Citrus fruits--varieties, chemistry, technology, and quality evaluation. Part II. Chemistry, technology, and quality evaluation. A. Chemistry. (1983) pubmed
- Chiral separation of diastereomeric flavanone-7-O-glycosides in citrus by capillary electrophoresis. (2003) pubmed
- Genetic influences on diet in young Swedish adults: a twin study. (2026) pubmed
- Evaluation of auraptene content in citrus fruits and their products. (2000) pubmed