lambrusco
Selected indexed studies
- Composition and biodiversity of soil and root-associated microbiome in Vitis vinifera cultivar Lambrusco distinguish the microbial terroir of the Lambrusco DOC protected designation of origin area on a local scale. (Front Microbiol, 2023) [PMID:36910169]
- Tracing geographical origin of Lambrusco PDO wines using isotope ratios of oxygen, boron, strontium, lead and their elemental concentration. (Curr Res Food Sci, 2021) [PMID:34825195]
- Characterization of Some Stilbenoids Extracted from Two Cultivars of Lambrusco-Vitis vinifera Species: An Opportunity to Valorize Pruning Canes for a More Sustainable Viticulture. (Molecules, 2023) [PMID:37241814]
_Worker-drafted node — pending editorial review._
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- Composition and biodiversity of soil and root-associated microbiome in Vitis vinifera cultivar Lambrusco distinguish the microbial terroir of the Lambrusco DOC protected designation of origin area on a local scale. (2023) pubmed
- Tracing geographical origin of Lambrusco PDO wines using isotope ratios of oxygen, boron, strontium, lead and their elemental concentration. (2021) pubmed
- Characterization of Some Stilbenoids Extracted from Two Cultivars of Lambrusco-Vitis vinifera Species: An Opportunity to Valorize Pruning Canes for a More Sustainable Viticulture. (2023) pubmed
- Efficient protocol of de novo shoot organogenesis from somatic embryos for grapevine genetic transformation. (2023) pubmed
- Smart pH-sensitive indicators based on rice starch/pectin/alginate loading Lambrusco pomace extract and curcumin to track the freshness of pink shrimps. (2025) pubmed
- Determination of phenolic compounds and authentication of PDO Lambrusco wines by HPLC-DAD and chemometric techniques. (2013) pubmed
- Use of Lead Isotopic Ratios as Geographical Tracer for Lambrusco PDO Wines. (2020) pubmed
- An analytical approach to Sr isotope ratio determination in Lambrusco wines for geographical traceability purposes. (2015) pubmed
- The Rootstock Regulates Microbiome Diversity in Root and Rhizosphere Compartments of Vitis vinifera Cultivar Lambrusco. (2018) pubmed
- Application of one- and two-dimensional NMR spectroscopy for the characterization of Protected Designation of Origin Lambrusco wines of Modena. (2013) pubmed