← Back to graph

Beverage

Lambrusco di Sorbara

Selected indexed studies

Ampelographic and chemical characterization of Reggio Emilia and Modena (northern Italy) grapes for two traditional seasonings: 'saba' and 'agresto'. (J Sci Food Agric, 2013) [PMID:23818414]

_Worker-drafted node — pending editorial review._

Connections

No connections recorded yet.

Sources

Ampelographic and chemical characterization of Reggio Emilia and Modena (northern Italy) grapes for two traditional seasonings: 'saba' and 'agresto'. (2013) pubmed

Local graph