L-lysine organic certified
Selected indexed studies
- Organic dry pea (Pisum sativum L.): A sustainable alternative pulse-based protein for human health. (PLoS One, 2023) [PMID:37043476]
- Amorphous (lysine)(2)PbI(2) layer enhanced perovskite photovoltaics. (Nat Commun, 2024) [PMID:39154032]
- Consumer Preference of Traditional Korean Soy Sauce (Ganjang) and Its Relationship with Sensory Attributes and Physicochemical Properties. (Foods, 2023) [PMID:37372572]
_Worker-drafted node — pending editorial review._
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Sources
- Organic dry pea (Pisum sativum L.): A sustainable alternative pulse-based protein for human health. (2023) pubmed
- Comparative digestibility of nutrients and amino acids in high-fiber diets fed to crossbred barrows of Duroc boars crossed with Berkshire×Jiaxing and Landrace×Yorkshire. (2018) pubmed
- Amorphous (lysine)(2)PbI(2) layer enhanced perovskite photovoltaics. (2024) pubmed
- Consumer Preference of Traditional Korean Soy Sauce (Ganjang) and Its Relationship with Sensory Attributes and Physicochemical Properties. (2023) pubmed
- Committee on Diabetes Mellitus Indices of the Japan Society of Clinical Chemistry-recommended reference measurement procedure and reference materials for glycated albumin determination. (2016) pubmed