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Food

kanpyo dried gourd

Selected indexed studies

  • [Colorimetric determination of sulfite in "kanpyo" (dried gourd shavings) and "konnyakuseiko" (devil's-tongue fine powder) using sulfite oxidase and catalase]. (Shokuhin Eiseigaku Zasshi, 2002) [PMID:12238155]
  • Detection of typical indigenous gut bacteria related to kanpyo Lagenaria siceraria var. hispida powder in murine caecum and human faecal cultures. (3 Biotech, 2024) [PMID:38524237]
  • Soft and tough bio-composites via integration of agricultural products and polymer gels. (Sci Technol Adv Mater, 2026) [PMID:41585593]

_Worker-drafted node — pending editorial review._

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