← Back to graph

Food

jerky beef teriyaki

Selected indexed studies

Destruction of Escherichia coli O157:H7, Salmonella, Listeria monocytogenes, and Staphylococcus aureus achieved during manufacture of whole-muscle beef Jerkyin home-style dehydrators. (J Food Prot, 2010) [PMID:21219715]

_Worker-drafted node — pending editorial review._

Connections

No connections recorded yet.

Sources

Destruction of Escherichia coli O157:H7, Salmonella, Listeria monocytogenes, and Staphylococcus aureus achieved during manufacture of whole-muscle beef Jerkyin home-style dehydrators. (2010) pubmed

Local graph