jasmine rice
Selected indexed studies
- Cosmeceuticals for antiaging: a systematic review of safety and efficacy. (Arch Dermatol Res, 2024) [PMID:38758222]
- Volatile Aroma Compounds in Jasmine Rice as Affected by Degrees of Milling. (J Nutr Sci Vitaminol (Tokyo), 2019) [PMID:31619638]
- Anthocyanins in Red Jasmine Rice (Oryza sativa L.) Extracts and Efficacy on Inhibition of Herpes Simplex Virus, Free Radicals and Cancer Cell. (Nutrients, 2022) [PMID:35565872]
_Worker-drafted node — pending editorial review._
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- Cosmeceuticals for antiaging: a systematic review of safety and efficacy. (2024) pubmed
- Volatile Aroma Compounds in Jasmine Rice as Affected by Degrees of Milling. (2019) pubmed
- Anthocyanins in Red Jasmine Rice (Oryza sativa L.) Extracts and Efficacy on Inhibition of Herpes Simplex Virus, Free Radicals and Cancer Cell. (2022) pubmed
- RAPD analysis of jasmine rice-specific genomic structure. (2006) pubmed
- Jasmine rice panicle: A safe and efficient natural ingredient for skin aging treatments. (2016) pubmed
- Preference mapping of different water-to-rice ratios in cooked aromatic white jasmine rice. (2020) pubmed
- Effect of instant jasmine rice coating combining Spirulina with edible polymers on physicochemical properties, textural properties and sensory acceptance. (2022) pubmed
- Changes in the major aroma-active compounds and taste components of Jasmine rice during storage. (2020) pubmed
- Rhizoactinobacteria Enhance Growth and Antioxidant Activity in Thai Jasmine Rice (Oryza sativa) KDML105 Seedlings under Salt Stress. (2023) pubmed
- Glycemic index of American-grown jasmine rice classified as high. (2014) pubmed