← Back to graph
Food

italian sausage hot

Selected indexed studies

  • Fluorescent differential display analysis of Lactobacillus sakei strains under stress conditions. (J Microbiol Methods, 2010) [PMID:20363266]
  • Detection and preliminary characterization of a bacteriocin (plantaricin 35d) produced by a Lactobacillus plantarum strain. (Int J Food Microbiol, 2001) [PMID:11252503]

_Worker-drafted node — pending editorial review._

Connections

No connections recorded yet.

Sources

Local graph