italian ice
Selected indexed studies
- Scientific and medical evidence informing expansion of hepatitis B treatment guidelines. (Lancet Gastroenterol Hepatol, 2025) [PMID:40714040]
- Official controls regarding artisanal ice cream shops: public health policies and consumer protection in the Italian and European legislative frameworks. (Ann Ig, 2019) [PMID:30554242]
- Heavy Metal Presence in Two Different Types of Ice Cream: Artisanal Ice Cream (Italian Gelato) and Industrial Ice Cream. (J Food Prot, 2017) [PMID:28207305]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Heavy Metal Presence in Two Different Types of Ice Cream: Artisanal Ice Cream (Italian Gelato) and Industrial Ice Cream. (2017) pubmed
- Scientific and medical evidence informing expansion of hepatitis B treatment guidelines. (2025) pubmed
- Official controls regarding artisanal ice cream shops: public health policies and consumer protection in the Italian and European legislative frameworks. (2019) pubmed
- Creation of a database of occupational and environmental concentrations of crystalline silica dust for the purpose of assessing past and current exposures. (2020) pubmed
- Analytical Investigation of Phthalates and Heavy Metals in Edible Ice from Vending Machines Connected to the Italian Water Supply. (2024) pubmed
- Beyond the bleed: complications after aneurysmal subarachnoid hemorrhage. Pathophysiology, clinical implications, and management strategies: a review. (2025) pubmed
- A medieval murder. (2008) pubmed
- PRA Melting-ICE Project: Svalbard 2022 Expeditions Report. (2024) pubmed
- Grattando ghiaccio dalla macchina d’inverno. (2024) pubmed
- Organochlorine compounds in ice melt water from Italian Alpine rivers. (2006) pubmed