iron bisglycinate fermented

Selected indexed studies

• Assessment of the Efficacy of a Low-Dose Iron Supplement in Restoring Iron Levels to Normal Range among Healthy Premenopausal Women with Iron Deficiency without Anemia. (Nutrients, 2023) [PMID:37299583]
• Fortification of soy sauce using various iron sources: sensory acceptability and shelf stability. (Food Nutr Bull, 2006) [PMID:16572715]

_Worker-drafted node — pending editorial review._