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Food

honey tupelo

Selected indexed studies

  • US honeys varying in glucose and fructose content elicit similar glycemic indexes. (J Am Diet Assoc, 2006) [PMID:16863724]
  • Determination of antioxidant capacities, α-dicarbonyls, and phenolic phytochemicals in Florida varietal honeys using HPLC-DAD-ESI-MS(n.). (J Agric Food Chem, 2014) [PMID:25102012]
  • Variation in Pesticide Toxicity in the Western Honey Bee (Apis mellifera) Associated with Consuming Phytochemically Different Monofloral Honeys. (J Chem Ecol, 2024) [PMID:38760625]

_Worker-drafted node — pending editorial review._

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