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Food

honey infused ginger

Selected indexed studies

  • Characterization of the key aroma compounds in the floral honey-like cup aroma of Fenghuang Dancong oolong tea by application of the sensomics approach. (Food Chem X, 2025) [PMID:40486064]
  • Ethnopharmacological survey of different uses of seven medicinal plants from Mali, (West Africa) in the regions Doila, Kolokani and Siby. (J Ethnobiol Ethnomed, 2005) [PMID:16270940]
  • Fermentation induced changes in physicochemical properties, antioxidant activity, total sugars, and comprehensive polyphenolic profiles of the Rhododendron-infused wine blends. (Food Chem, 2025) [PMID:41175425]

_Worker-drafted node — pending editorial review._

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