hog jowl
Selected indexed studies
- Investigating the Dynamics of Salmonella Contamination During Commercial Pork Harvest Using Qualitative and Quantitative Detection Methods. (J Food Prot, 2025) [PMID:41205873]
- Use of a commercial household steam cleaning system to decontaminate beef and hog carcasses processed by four small or very small meat processing plants in Georgia. (J Food Prot, 2007) [PMID:17388052]
_Worker-drafted node — pending editorial review._
Connections
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Sources
- Investigating the Dynamics of Salmonella Contamination During Commercial Pork Harvest Using Qualitative and Quantitative Detection Methods. (2025) pubmed
- Use of a commercial household steam cleaning system to decontaminate beef and hog carcasses processed by four small or very small meat processing plants in Georgia. (2007) pubmed