Hárslevelű
Selected indexed studies
- Physico-Chemical Characteristics and Culturable Microbial Communities of Grape Berries Change Strongly during Noble Rot Development. (Plants (Basel), 2020) [PMID:33371257]
- The SSR-based molecular profile of 1005 grapevine (Vitis vinifera L.) accessions uncovers new synonymy and parentages, and reveals a large admixture amongst varieties of different geographic origin. (Theor Appl Genet, 2010) [PMID:20689905]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Physico-Chemical Characteristics and Culturable Microbial Communities of Grape Berries Change Strongly during Noble Rot Development. (2020) pubmed
- The SSR-based molecular profile of 1005 grapevine (Vitis vinifera L.) accessions uncovers new synonymy and parentages, and reveals a large admixture amongst varieties of different geographic origin. (2010) pubmed