grain millet kodo
Selected indexed studies
- Unlocking the potential of Kodo millet: reviving an indigenous super grain for tomorrow's nutrition. (Planta, 2024) [PMID:38691193]
- 'Kodo poisoning': cause, science and management. (J Food Sci Technol, 2022) [PMID:35734115]
- In vivo effect of whole grain flour of finger millet (Eleusine coracana) and kodo millet (Paspalum scrobiculatum) on rat dermal wound healing. (Indian J Exp Biol, 2005) [PMID:15816412]
_Worker-drafted node — pending editorial review._
Connections
grain millet kodo helps
Sources
- Unlocking the potential of Kodo millet: reviving an indigenous super grain for tomorrow's nutrition. (2024) pubmed
- 'Kodo poisoning': cause, science and management. (2022) pubmed
- In vivo effect of whole grain flour of finger millet (Eleusine coracana) and kodo millet (Paspalum scrobiculatum) on rat dermal wound healing. (2005) pubmed
- Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in a lipid profile, inflammatory status and gut bacteria in mice. (2017) pubmed
- Therapeutic potential of kodo millet in rheumatoid arthritis through immunomodulation and antioxidant enhancement. (2025) pubmed
- Optimizing nutrient management for Kodo millet (Paspalum scrobiculatum L.) in the Alfisols of Southern India through modeling soil, plant, and fertilizer interactions. (2024) pubmed
- Genome-Wide Population Structure Analyses of Three Minor Millets: Kodo Millet, Little Millet, and Proso Millet. (2019) pubmed
- Impact of LAB Fermentation on the Nutrient Content, Amino Acid Profile, and Estimated Glycemic Index of Sorghum, Pearl Millet, and Kodo Millet. (2024) pubmed
- Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. (2023) pubmed
- Redesigning traditional grains: a functional approach to protein quality using Kodo millet and chickpeas. (2025) pubmed