grain buckwheat groat raw
Selected indexed studies
- Tartary Buckwheat Grain as a Source of Bioactive Compounds in Husked Groats. (Plants (Basel), 2023) [PMID:36903982]
- Toxic micromycetes in grain raw material during its processing. (Ann Agric Environ Med, 2006) [PMID:16841886]
- [Selenium content in gluten-free products]. (Vopr Pitan, 2021) [PMID:33740333]
_Worker-drafted node — pending editorial review._
Connections
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Sources
- [Selenium content in gluten-free products]. (2021) pubmed
- Tartary Buckwheat Grain as a Source of Bioactive Compounds in Husked Groats. (2023) pubmed
- Toxic micromycetes in grain raw material during its processing. (2006) pubmed
- Effect of boiling in water of barley and buckwheat groats on the antioxidant properties and dietary fiber composition. (2014) pubmed
- [Effect of different kinds of heat treatment on the concentration of thiamine and riboflavin in peeled, whole buckwheat]. (1977) pubmed