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Food

goiabada guava paste

Selected indexed studies

Lycopene epoxides and apo-lycopenals formed by chemical reactions and autoxidation in model systems and processed foods. (J Food Sci, 2009) [PMID:20492100]

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Lycopene epoxides and apo-lycopenals formed by chemical reactions and autoxidation in model systems and processed foods. (2009) pubmed

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