garlic
Selected indexed studies
- Garlic and Hypertension: Efficacy, Mechanism of Action, and Clinical Implications. (Nutrients, 2024) [PMID:39275211]
- Garlic: A systematic review of the effects on cardiovascular diseases. (Crit Rev Food Sci Nutr, 2023) [PMID:35193446]
- Garlic (Allium sativum L.): Its Chemistry, Nutritional Composition, Toxicity, and Anticancer Properties. (Curr Top Med Chem, 2022) [PMID:34749610]
_Worker-drafted node — pending editorial review._
Connections
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Sources
- Garlic and Hypertension: Efficacy, Mechanism of Action, and Clinical Implications. (2024) pubmed
- Garlic: A systematic review of the effects on cardiovascular diseases. (2023) pubmed
- Garlic (Allium sativum L.): Its Chemistry, Nutritional Composition, Toxicity, and Anticancer Properties. (2022) pubmed
- Garlic Lowers Blood Pressure in Hypertensive Individuals, Regulates Serum Cholesterol, and Stimulates Immunity: An Updated Meta-analysis and Review. (2016) pubmed
- Garlic burn injuries- a systematic review of reported cases. (2021) pubmed
- Black garlic: A review of its biological significance. (2022) pubmed
- Garlic against Heart-related Ailments: Chemistry, Pharmacology, and Future Perspective. (2024) pubmed
- Healthy Uses for Garlic. (2021) pubmed
- Garlic polysaccharides: A review on their extraction, isolation, structural characteristics, and bioactivities. (2022) pubmed
- Garlic: Review of literature. (2014) pubmed