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Food

galbi LA-style

Selected indexed studies

  • Sensory drivers of liking for plant-based meat alternatives: insights from check-all-that-apply with ideal profile integration. (Food Sci Biotechnol, 2025) [PMID:41113259]
  • Effect of Concentrate: Roughage Ratio and the Addition of Kefir on the Production Characteristics of Ruminant in vitro. (Arch Razi Inst, 2022) [PMID:35891750]
  • Functional evaluation in orthodontic surgical treatment: long-term stability and predictability. (Prog Orthod, 2015) [PMID:26373729]

_Worker-drafted node — pending editorial review._

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