feta cow
Selected indexed studies
- Rapid detection of mozzarella and feta cheese adulteration with cow milk through a silicon photonic immunosensor. (Analyst, 2021) [PMID:33179631]
- MALDI-TOF-MS integrated workflow for food authenticity investigations: An untargeted protein-based approach for rapid detection of PDO feta cheese adulteration. (Food Chem, 2022) [PMID:34536781]
- Fetuin-A modulates lipid mobilization in bovine adipose tissue by enhancing lipogenic activity of adipocytes. (J Dairy Sci, 2019) [PMID:30827564]
_Worker-drafted node — pending editorial review._
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Sources
- Rapid detection of mozzarella and feta cheese adulteration with cow milk through a silicon photonic immunosensor. (2021) pubmed
- MALDI-TOF-MS integrated workflow for food authenticity investigations: An untargeted protein-based approach for rapid detection of PDO feta cheese adulteration. (2022) pubmed
- Fetuin-A modulates lipid mobilization in bovine adipose tissue by enhancing lipogenic activity of adipocytes. (2019) pubmed
- Fetuin-A: A negative acute-phase protein linked to adipose tissue function in periparturient dairy cows. (2018) pubmed
- Pathogenic Potential and Antibiotic Susceptibility: A Comprehensive Study of Enterococci from Different Ecological Settings. (2023) pubmed
- Behavior of Escherichia coli O157:H7 during the manufacture and ripening of feta and telemes cheeses. (2002) pubmed
- Invited review: Current production trends, farm structures, and economics of the dairy sheep and goat sectors. (2018) pubmed
- Pregastric esterase and other oral lipases--a review. (1977) pubmed
- Listeria monocytogenes--threat to a safe food supply: a review. (1990) pubmed
- Survival of virulent Yersinia enterocolitica during the manufacture and storage of Turkish Feta cheese. (1996) pubmed