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Food

farelar dried lamb leg

Selected indexed studies

  • Spontaneously growing fungi on the surface and processing areas of matured sheep ham and volatile compounds produced. (Food Res Int, 2023) [PMID:37803600]
  • Effect of dried distillers' grain with solubles as a replacer of peanut cake for sheep fed on low quality forage. (Trop Anim Health Prod, 2021) [PMID:34181100]
  • Effects of crude glycerin on performance and carcass characteristics of finishing wether lambs. (J Anim Sci, 2010) [PMID:20154165]

_Worker-drafted node — pending editorial review._

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