← Back to graph
Food

daikon

Selected indexed studies

  • DAIKON: A Data Acquisition, Integration, and Knowledge Capture Web Application for Target-Based Drug Discovery. (ACS Pharmacol Transl Sci, 2023) [PMID:37470023]
  • Milk prevents the degradation of daikon (Raphanus sativus L.) isothiocyanate and enhances its absorption in rats. (Food Chem, 2014) [PMID:24837937]
  • Comparative analysis of isothiocyanates in eight cruciferous vegetables and evaluation of the hepatoprotective effects of 4-(methylsulfinyl)-3-butenyl isothiocyanate (sulforaphene) from daikon radish (Raphanus sativus L.) sprouts. (Food Funct, 2024) [PMID:38597802]

_Worker-drafted node — pending editorial review._

Connections

daikon helps

Sources

Local graph