custard apple
Selected indexed studies
- Custard Apple (Annona squamosa L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Biological Activities. (Biomolecules, 2021) [PMID:33919068]
- Phytochemical constituents, bioactivities, and applications of custard apple (Annona squamosa L.): A narrative review. (Food Chem, 2024) [PMID:39089196]
- Custard Apple Allergy With Glycosyltransferase as the Culprit Allergen. (J Investig Allergol Clin Immunol, 2021) [PMID:34045178]
_Worker-drafted node — pending editorial review._
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Sources
- Pharmacological Activities of Soursop (Annona muricata Lin.). (2022) pubmed
- Sucrose octaacetate. (2019) pubmed
- Custard Apple (Annona squamosa L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Biological Activities. (2021) pubmed
- Phytochemical constituents, bioactivities, and applications of custard apple (Annona squamosa L.): A narrative review. (2024) pubmed
- Custard Apple Allergy With Glycosyltransferase as the Culprit Allergen. (2021) pubmed
- Determination of the Bioactive Effect of Custard Apple By-Products by In Vitro Assays. (2022) pubmed
- Biodiesel production from Custard apple seeds and Euglena Sanguinea using CaO nano-catalyst. (2022) pubmed
- Toxic Keratitis After Application of Custard Apple Seed for Head Lice Infestation. (2019) pubmed
- Flavonoid epimers from custard apple leaves, a rapid screening and separation by HSCCC and their antioxidant and hypoglycaemic activities evaluation. (2020) pubmed
- Transcriptome analysis reveals key metabolic pathways and gene expression involving in cell wall polysaccharides-disassembling and postharvest fruit softening in custard apple (Annona squamosa L.). (2023) pubmed