Cripps Red apple
Selected indexed studies
- Preharvest Application of Phenylalanine Induces Red Color in Mango and Apple Fruit's Skin. (Antioxidants (Basel), 2022) [PMID:35326141]
- Light-induced expression of a MYB gene regulates anthocyanin biosynthesis in red apples. (Plant Physiol, 2006) [PMID:17012405]
- Bottom-Up and Top-Down Dynamics in the Management of Rosy Apple Aphid. (Insects, 2025) [PMID:41302880]
_Worker-drafted node — pending editorial review._
Connections
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Sources
- Time of methyl jasmonate application influences the development of 'Cripps Pink' apple fruit colour. (2013) pubmed
- Preharvest Application of Phenylalanine Induces Red Color in Mango and Apple Fruit's Skin. (2022) pubmed
- Light-induced expression of a MYB gene regulates anthocyanin biosynthesis in red apples. (2006) pubmed
- Bottom-Up and Top-Down Dynamics in the Management of Rosy Apple Aphid. (2025) pubmed
- A and MdMYB1 allele-specific markers controlling apple (Malus x domestica Borkh.) skin color and suitability for marker-assisted selection. (2014) pubmed
- Determination of Post-Harvest Biochemical Composition, Enzymatic Activities, and Oxidative Browning in 14 Apple Cultivars. (2021) pubmed